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387 Winter Street
Waltham, MA, 02451
United States

781-419-0987

Job Opportunities

PART-TIME WEEKEND NIGHT AUDITOR

The Park Lodge Hotel Group is currently looking for a part-time Weekend Night Auditor

Areas of Responsibility:

  • Be fully trained and equipped to handle all front desk services including guest arrival, departure, reservations, monetary transactions, and information and directions for the local area

  • Perform bucket checks to ensure all information in the Property Management System is up-to-date and accurate

  • Adhere to all established credit card security and inventory control policies

  • Monitor guest accounts and gain additional approval/credit when needed

  • Maintain cash bank (at exactly the amount issued) and properly record daily cash transactions and paid outs

  • Properly balance daily transactions and close daily posting

  • Create and transmit a daily Credit Card Settlement Batch

  • Run a nightly backup of the Property Management System

  • Respond effectively to guest complaints/issues

Candidates must possess a friendly, professional demeanor and strong customer service skills. Hotel experience preferred!

Must be available to work Friday and Saturday, 11pm - 7am

Compensation: $17.00 - $18.00/hr depending on experience

pm bistro server/cook

The Park Lodge Hotel Group is currently looking for a full-time PM Bistro Server/Cook

Responsibilities will include:

  • Taking orders from guests

  • Inputting orders into a Micros System and obtaining payment

  • Preparing food, coffee and other beverages including alcohol

  • Cleaning/resetting tables

  • Delivering food to guests

  • Cleaning F&B prep, kitchen and dining areas

Candidates must possess a friendly, professional demeanor and strong customer service skills.  The right candidate will have some restaurant experience - experience with Micros and Turbo Oven a plus!

Must be able to work in the evening, 4:00pm - 11:00/11:30pm.

Compensation: $10.00/hr plus tips

AM Bistro server/COOK

The Park Lodge Hotel Group is currently looking for full-time AM Bistro Server/Cook

Responsibilities will include:

  • Taking orders from guests

  • Inputting orders into a Micros System and obtaining payment

  • Preparing food, coffee and other beverages

  • Cleaning/resetting tables

  • Delivering food to guests

  • Cleaning F&B prep and dining areas

Candidates must possess a friendly, professional demeanor and strong customer service experience.  

Must be available to work in the morning, 5:30am - 1:30pm.  Must be available to work weekends.

Compensation: $14.00/hr plus tips